NEA Count-Down

Description

Ingredients :
Yeast Culture, Selenium Yeast, Vitamin A Palminate, DI-Alpha Tocopherol Acetate (source of Vitamin E), Riboflavin Supplement,
Vitamin B12 Supplement, Niacin, Folic Acid, Pyridoxine Hydrochloride, Calcium Pantothenate, Zinc Methionine, Magnesium Sulfate, Cobalt Carbonate, Ferrous Sulfate,
Chelated Trace Minerals (Copper Sulfate, Zinc Sulfate), Thiamine Monoonitrate, Ascorbic Acid, Choline Chloride, Sodium Bicarbonate, Calcium Carbonate and Organic Molasses.

Feeding Directions :
Cows: For high sec in dairy cows Give 2 lbs/100
Head per day until tank sec goes below 200,000.
Then use 1 lb/200 head per day. For mastitis in
cows give 1/2 oz/head 2 times a day for 6 days.
For Sows, Sheep, Goats and other small
lactating animals: Give 1/4 oz/head 2 times a
day for 6 days.

Guaranteed Analysis :
Crude Protein, Max………………………………………….6.5%
Crude Fat, Max………………………………………………..3.0%
Crude Fiber, Max……………………………………………..0.2%
Vitamin E, Min………………………………………5,775 IU/lb

Net Wt 14 lbs.

Get in touch with any questions
Lon Matthiesen Owner (605) 214-2966​

 

 
Ingredients :

Whey, Dextrose, Selenium Yeast,
Riboflavin, Niacin, Folic Acid, Pyridoxine
Hydrochloride, Calcium Pantothenate, (Ferrous
Sulfate, Cobalt Sulfate, Magnesium Sulfate,
Copper Sulfate, Zinc Sulfate,) Thiamine
Monnitrate, Ascorbic Acid, Choline Chloride,
Sodium Bicarbonate.

Feeding Directions :

Head per day until tank sec goes below 200,000.
Then use 1 lb/200 head per day. For mastitis in
cows give 1/2 oz/head 2 times a day for 6 days.
For Sows, Sheep, Goats and other small
lactating animals: Give 1/4 oz/head 2 times a
day for 6 days.

Guaranteed Analysis :

Dry Matter .......................................................... 93.87%
Crude Protein ...................................................... 9.44%
Crude Fat .............................................................. 1.12%
Crude Fiber .......................................................... 2.20%
Sodium ...................................................................1.08%
Copper Added ............................................. 504.00 ppm
Iron Added ...............................................1,197.20 ppm
Selenium Yeast Added ................................. 28.80 ppm
Zinc Added .............................................14,280.00 ppm
Vitamin E ..................................................5,103.00 iu/lb
Thiamine B-1 .........................................1,319.98 mg/lb
Riboflavin B-2 .............................................36.29 mg/lb
Niacin B-3 ....................................................44.91 mg/lb
Pantothenic Acid ........................................40.93 mg/lb
Pyridoxine B-6 ............................................35.59 mg/lb
Folic Acid .....................................................43.09 mg/lb
d-Biotin ....................................................... 27.22 mg/lb
Choline ................................................... 2,032.56 mg/lb
Ascorbic Acid ........................................ 2,245.32 mg/lb

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